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Mini garlic toast pizzas topped with ground beef, green bell peppers, cherry tomatoes, and melted cheese.

Garlic Toast Pizzas

When you need a quick and cheesy dinner, Garlic Toast Pizzas save the day! Crispy garlic bread topped with pizza sauce, mozzarella, pepperoni, and all your favorite toppings.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 6 pizzas
Calories 220 kcal

Equipment

  • Baking Sheet
  • Oven or Air Fryer

Ingredients
  

Base

  • 6 slices garlic Texas toast store-bought or homemade

Toppings

  • 1 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup pepperoni slices or other toppings of choice
  • 1/4 cup grated Parmesan cheese
  • 1 tsp Italian seasoning

Optional Garnish

  • chopped fresh basil optional
  • red pepper flakes optional

Instructions
 

  • Preheat the oven to 425°F (220°C). Arrange garlic toast slices on a baking sheet and bake for about 5 minutes until slightly crisp.
  • Spread pizza sauce on each slice of garlic toast.
  • Top with mozzarella cheese, pepperoni slices, Parmesan cheese, and Italian seasoning.
  • Return to the oven and bake for another 6-8 minutes until the cheese is melted and bubbly.
  • Garnish with chopped basil and red pepper flakes if desired. Serve hot!

Notes

Try making these garlic toast pizzas in the air fryer at 400°F for about 5 minutes for an even crispier result!
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